- Interior
- Architecture & development
Since its founding in 1729, the name Ruinart has stood for refinement and elegance. Located in the heart of Champagne, this historic maison invites visitors to experience a unique dialogue between nature, culture, and craftsmanship.
At its iconic address, 4 Rue des Crayères in Reims, Ruinart offers a seamless interaction between history and modernity. Visitors can explore the 7,000-square-meter park, including a 5,000-square-meter protected forest area. Architect Sou Fujimoto, interior designer Gwenaël Nicolas, and landscape artist Christophe Gautrand collaborated to reflect the vision of Nicolas Ruinart—the founder who brought life to the Maison 300 years ago—in this transformed location. Within the estate, contemporary art installations harmonize with the natural and historical elements of the domain, creating an unparalleled sensory experience. 
At the heart of the estate lies the Pavillon Nicolas Ruinart, a space embodying the Maison’s commitment to creativity and innovation. Visitors can begin their journey via the Chemin des Crayères, a path leading to this architectural gem. Inside, a carousel of glass and mirrored ceilings creates a magical ambiance, where bottles of Ruinart Blanc de Blancs are displayed as true works of art. This pavilion serves as a meeting point where guests can immerse themselves in Ruinart’s heritage and enjoy meticulously curated artistic and culinary experiences. In the pavilion’s secret cellar, iconic cuvées and historic bottles are preserved, including rare vintages and the exclusive Dom Ruinart La Réserve. These treasures represent milestones in the Maison’s history and its dedication to excellence. 
The name Ruinart has been synonymous with refinement and elegance since 1729
The estate at 4 Rue des Crayères is more than just a destination; it is a testament to an artful way of living. The Bar by Ruinart offers gastronomic experiences featuring seasonal and sustainable ingredients, prepared in a style that is both classic and refined. Collaborations with chefs result in exquisite pairings of dishes and champagne, making each visit unforgettable. In the afternoons, the bar transforms into a dessert counter, serving cakes and pastries that perfectly complement Ruinart’s distinctive champagnes. Among the Maison’s standout offerings is the Dom Ruinart Blanc de Blancs 2013. Harvested in the unusual year of 2013, when a cool and rainy spring delayed the growth cycle of the vines, the harvest only began on September 30, nearly three weeks later than average. Nevertheless, the dry summer months and the craftsmanship of Ruinart’s winemakers ensured that the Chardonnay grapes were picked at optimal ripeness. The result is a wine that combines the characteristic freshness of late harvests with an impressive aromatic complexity, making it a true homage to the exceptional qualities of Chardonnay. 
Ruinart’s dedication to preserving its heritage and environment is evident in every aspect of the estate. From its commitment to sustainable practices to its collaborations with contemporary artists, the Maison continues to honor its past while looking to the future.
In short, whether you are strolling through the gardens, exploring the cellars, or indulging in a gastronomic rendezvous, a visit to Ruinart is an invitation to immerse yourself in the timeless elegance and innovation that define this historic Maison.
Opening image by Chloé Le Reste
Images 2-4 by Mathieu Bonnevie
Image 5 by Mathieu Bonnevie
Image 6 by Chloe Le Reste
Image 7-8 (cellar images) by Gregoire Machavoine
Image 9 by Chloé Le Reste
Image 10 by Alice Jacquemin
Text by Laurane Daerden